Lunch Menu
LUNCH SET MENU TWO COURSES (Starter and Main)
Lunch set menu two Courses (11:30 am – 2:00 pm) €11,90
(Mon - Fri)
Now in Rotana Cafe you are welcome to BYOB.
Lentils cooked in olive oil and cumin. Served with toasted pitta bread.
Vegetarian deep fried balls of minced chickpeas and spices. Served with tahina sauce (sesame seed paste) on the side.
Chickpea puree with tahina sauce (sesame seed paste), lemon juice and olive oil. Served with Lebanese bread.
Chickpea puree with tahina sauce and lemon juice topped with fried minced meat and nuts. Served with Lebanese bread.
Smoked aubergine, puree mixed with tahina sauce, lemon juice, olive oil and youghurt. Served with Lebanese bread.
Puree of smoked spicy aubergine mixed with fresh pepper, parsley, garlic, lemon and olive oil. Served with Lebanese bread.
Spiced potatoes with coriander, garlic and fresh pepper.
Deep fried Lebanese pastry filled with feta cheese & parsley.
Deep fried Lebanese pastry filled with carrot, potatoes, garden peas, onion, french beans and our spices. Served with tahina sauce on the side.
Deep fried pastry stuffed with spinach, onion and special spice. Served with tahina sauce on the side.
Rolled vine leaves stuffed with rice, tomato and parsley. Cooked in lemon juice and olive oil.
Fetta cheese with fresh mint, parsley, tomatoes, cucumber and olive oil. Served with Lebanese bread.
Fried halloumi cheese. Served with tomatoes, cucumber, mint and olive oil.
Falafel, Hommus, Feta Cheese (soft cheese), Sambousek Spinach, Warak Inab (Vine Leaves), Sambousek Cheese, Sambousek Vegetables, Fatoush Salad. Served with pickles, olives, tahina sauce and Lebanese bread.
Falafel, Hommus, Feta Cheese (soft cheese), Sambousek Spinach, Warak Inab (Vine Leaves), Sambousek Cheese, Sambousek Vegetables, Fatoush Salad, Potato Harah (spicy potato), Moutabal. Served with pickles, olives, tahina sauce and Lebanese bread.
Halloumi cheese grilled with lettuce, mint, tomato and cucumber, wrapped in lebanese bread.
Falafel with mixed salad, pickles, and tahina sauce (sesame seed paste), wrapped in Lebanese bread.
Hummus
Moutabal
Baba Ganouj
Chips
Tabouleh salad
Fettah Cheese Filling
Halloumi Cheese Filling
Aubergines cooked with tomato, onion, chickpeas and sweet pepper. Served with Lebanese rice.
Aubergines cooked with tomato, onion, chickpeas and sweet pepper, with minced meat. Served with Lebanese rice.
Garlic yoghurt, shredded chicken, crispy pita, topped with rice and nuts. Served with garlic yoghurt.
Charcoal Lamb meat balls cooked with tomato sauce. Served with Lebanese rice.
Rice topped with fried minced lamb, onion, garden peas and nuts. Served with salad and yoghurt.
Okra cooked in Lebanese tomato sauce with garlic, onion and special spices. Served with Lebanese rice and nuts on the top.
Vegetarian | Nuts | HotSubscribe
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Rotana Cafe Restaurant
Rotana Cafe voted as One of the Best Restaurants in Ireland 2013 and 2014 Irish Foods Guide and in The Dubliner 100 Best Restaurants 2010 and 2011.
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